Cinnamon Mini Muffins

1 ½ cps	all-purpose flour		½ tsp	cinnamon
½ cup	sugar		1	egg, lightly beaten
2 tsp	baking powder		½ cup	skim milk
½ tsp	salt		1/3 cup	margarine, melted
½ tsp	ground nutmeg

1. In a large bowl, combine flour, sugar, baking powder, salt, nutmeg, cinnamon, and allspice.

2. Combine the egg, milk, and margarine; mix well.

3. Stir wet mixture into dry ingredients just until moistened.

4. Spoon into greased or paper-lined mini muffin cups.

Bake at 400 for 12-14 minutes, or until muffins' test done.

Topping

2 tbsp sugar

½ tsp ground cinnamon

¼ cup margarine, melted

For topping, combine sugar and cinnamon. Brush the top of warm muffins with margarine; sprinkle with cinnamon-sugar mixture.

Yield: 2 dozen

Nutritional information:

96 calories, 128 mg sodium, 9 mg cholesterol, 12 gm carbs, 1 gm protein, 5 gm fat.