4
|
Chicken breasts
|
1 T
|
Garlic or powder
|
|
Salt and pepper
|
2 T
|
Parsley flakes
|
||
1 - 10 oz can
|
Cream of Mushroom soup
|
½ t
|
Minced green onions
Or 1 onion, chopped
|
Cut chicken into pieces. Fry chicken with a little olive oil.
Put cooked chicken and all other ingredients into baking container.
Cover. [Use foil if you don’t have a lid]
Cook 350oF for at least 15 minutes to blend the flavours.
Option 2
You can put whole raw chicken breasts in with all the ingredients.
Cook for at least 1 hour. Make sure chicken is cooked before serving.
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